Diarmuid Goodwin

Celebrated LGBT Chef & Advocate, Murphia List Honouree & Head Chef at Sager + Wilde

  • Renowned LGBT advocate & diversity champion in the culinary world
  • Featured on the Murphia List for top Irish figures in food & drink
  • Head Chef at London’s Sager + Wilde, known for cultural fusion
  • Mentored by Michelin-starred chef Angela Hartnett

When Diarmuid Goodwin is booked for events, they are known to discuss the following speaking topics:

Inclusivity & Diversity in the Kitchen
Cultural Fusion in Cuisine
The Journey from Apprentice to Head Chef
LGBT Leadership in Hospitality

Diarmuid Goodwin is a celebrated chef and passionate advocate for inclusivity and diversity, especially within the LGBTQ+ community. Known for his innovative approach to cultural fusion in cuisine, Diarmuid’s journey from Belfast to the culinary forefront of London is one of perseverance, talent, and dedication to equality in and outside the kitchen. His story of breaking barriers in a traditionally male-dominated industry has inspired many, making him a sought-after LGBT keynote speaker.

Diarmuid’s career began in Belfast, where his love for food ignited at the young age of 15. After honing his skills at Nick’s Warehouse, Diarmuid moved to London, where he trained under the renowned chef Angela Hartnett at Café Murano and the Michelin-starred Murano. His seven-year mentorship under Hartnett shaped his culinary expertise and led him to work with some of the most notable names in the industry, including roles at Bruno Loubet’s Grain Store and Trullo in Islington, where he served as Senior Sous Chef.

In 2020, Diarmuid took on the role of Head Chef at Sager + Wilde, where his dedication to blending cultural influences—ranging from Italian and Basque to Middle Eastern cuisine—has made a lasting impact. His contributions to London’s vibrant food scene were recognised with his feature on the prestigious Murphia List, which celebrates top Irish figures in the industry.

As a speaker, Diarmuid brings a wealth of experience, sharing insights on the importance of inclusivity in the culinary world. His talks explore his personal journey as an openly gay chef navigating the competitive kitchen environment, the significance of cultural fusion in modern cuisine, and the need for diversity in leadership roles. Diarmuid’s powerful story and engaging speaking style ensure that audiences leave not only informed but inspired to challenge norms and embrace diversity. Hiring Diarmuid offers a unique opportunity to gain a deeper understanding of the culinary arts and the impact of embracing one’s authentic self in professional life.

To enquire about Diarmuid Goodwin for your event or corporate function, simply contact us via agent@lgbt-speakers.com or call a booking agent on 0203 9816 295.